About Us...
The Blockheadia collection of wines are fashioned by a sommelier for sommeliers, produced with the correct expression of the variety and offered at a quality/price ratio unmatched in the  market.
Distinguished by the 'ALL TANK' moniker, Blockheadia creates Sauvignon Blanc, Chardonnay and Rose fermented and aged exclusively in stainless steel tanks.
The red wines are a collection of small batch Zinfandels and Petite Sirahs from blue chip vineyards in Napa, Sonoma & Mendocino.
Meet Michael Ouellette...
Launched the Blockheadia Ringnosii brand in 1992 with the purchase of one ton of Zinfandel from Francis Ford Coppola's Rutherford Estate.
12 Years as Director of Operations and
Sommelier at Mustards Grill.
One of three principal creators of the
Martini House and its award winning wine list.
Founder of Restaurant Wine Strategy
a wine advisory firm positioned to meet the needs of the restaurant industry.
Clients include:
Vino Volo Group
Realrestaurants
Pat Kuleto Restaurant Group
The Left Bank Restaurant Group
Eat, Drink & Live
-Michael Ouellette
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